Environment

Blue fin tuna in trouble

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Europe has joined the United States in a call to suspend commercial fishing for Atlantic Blue Fin Tuna. Many experts say the Blue Fin is seriously over fished. But as The World’s Gerry Hadden reports, opponents have pledged to ignore any ban.

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MARCO WERMAN:  In Qatar this weekend an international commission that governs trade in endangered species will turn its attention to tuna.  In particular, Atlantic Blue Fin tuna which most experts say is seriously overfished.  Europe has joined the United States in a call to suspend commercial fishing for Atlantic Blue Fin, but opponents have pledged to ignore any ban.  Here’s more from The World’s Gerry Hadden.

GERRY HADDEN:  Just half a year ago the European Union rejected a moratorium on commercial blue fin fishing.  But now, all 27 member states have accepted the growing scientific consensus that global blue fin stocks are on the verge of collapsing from overfishing.  EU Fisheries Commissioner, Marie Demanki, said the blue fin should be listed as an endangered species.

MARIE DEMANKI:  We have to do something.  And what we really need to do is to accept the short term sacrifices.  They will be short term sacrifices.

HADDEN: Those sacrifices are being debated beginning tomorrow in Qatar, where signatories to the United Nations convention on international trade and endangered species are meeting.  Delegates appear poised to suspend commercial blue fin fishing and trade until stocks recover sufficiently, which could take years.  Some Mediterranean countries, including Spain and France, have resisted a total halt to fishing.  The fish means big money for them, but in recent weeks, they’ve come around, following reports that stocks have already declined by about 80%.  Australia, though, is resisting the move as is the country that would be hardest hit by any moratorium, Japan.  Japan currently imports between 80 and 90 percent of the world’s blue fin. The proposal would idle its fishing boats, and halt its imports.  Japan’s Chief Cabinet Secretary, Hirofumi Hirano, says his country will do all it can to prevent a fishing ban.  He says the point of the international treaty is to protect species, but I am not sure, personally, that it’s necessary for the blue fin tuna.  Japan insists better management of tuna stocks would be enough to keep them from collapsing and Hirano says his country will simply ignore any suspension of the fishery, which it has the right to do under the terms of another international treaty specific to tuna.  But that pledge to continue to fishing doesn’t satisfy Japanese tuna fishermen and vendors, who yesterday protested the possible international ban in Tokyo’s biggest fish market.  One protestor said if we were to only take large and mature fish, there wouldn’t be a chance of them going extinct.  A woman added I would like them to figure out a strategy that would prevent a ban and would allow them to catch a certain amount.  Actually, such strategies have been in place for years and oversight and monitoring have gotten stricter with time.  In Europe, for example, observers now count and measure blue fin tuna brought into the docks in an effort to ensure that quotas are not surpassed and that no young tuna have been caught.  But marine scientists say the measures haven’t worked.  Maria Jose Cornax, with the Spanish conservation group Oceana, says last year boats in the Mediterranean caught four times more tuna than the limit allows.  She says tuna boats from all over the world converge on the Mediterranean, and that makes it impossible to sort out what’s really going on.

MARIA JOSE CORNAX:  First of all, this kind of operations are very, very difficult to control in terms of who is fishing, for which quota this is applying and on another hand, which type boat is taking all that fish, where that fish is going, and just all the documents necessary for just controlling all this operation.  It’s chaos in the high seas.

HADDEN: If the blue fin fishery is closed, the blue fin will become one of just a handful of marine species currently under international protection.  Whatever the decision, the work of the 175 member governments meeting in Qatar won’t end with the tuna.  They’ll have their hands full dealing with proposals to protect a number of other species.  Under study are several species of shark, the African elephant, and the polar bear.  For The World, I’m Gerry Hadden in Barcelona.


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Discussion

2 comments for “Blue fin tuna in trouble”

  • the oldest man

    Yes, the blue fin tuna is being overfished by the Japanese fishing boats around the world. They don’t care about anything but the price for tuna and how much they will get for there boatloads. The world court has to stop the Japanese from fishing outside their own waters. Since the end of the second world war the fishing by the Japanese fleets has progressed from their own waters to everywhere else in the world regardless of their being in someone else’s waters and fishing rights. They lie to the world courts about the whale fishing being for scientific reasons and then sell the meat on the open market in the Toyoko fish markets for unbelieveable amounts of money. Wars have been fought over less then this and it is about time someone stepped in and did something about it. I have had the good forture to fish all over the world and have watched the Japanese fleets take down millions of protected animals and fish with not so much as a “how do you do”. They don’t care about anything not pretending to them. I have caught just about every kind of tuna known and when I catch them they are put down quickly and without any stress. These fish under stress release many things into there meat and that is what everyone is eating when you eat Japanese fish. Under prepared fish or old fish causes all kinds of diseases and problems to the human system. Make them all back off the heavy fishing in the worlds waters and save fish of future generations. If the fishing pressure is kept at this degree in a couple of years you will see a real decline in the numbers that may finally bring the tuna trade down to almost nothing. The world has to get involved with all the problems we are having worldwide and work together to solve them. I want to celebrate my 100th birthday with a piece of good tuna without worrying about getting some problems with the meat.

    • http://theworld Ron.

      The U.S. needs to stop fishing and the world.
      As for Japan they over fish ever where they need to be stoped if the World courts will not stop them then we the countrys need to.
      An old fisherman