Sheep theft rises with British meat prices

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Incidents of sheep theft are on the rise in Britain (Photo: US Dept. of Agriculture)

As the price of meat rises, incidents of sheep rustling are increasing in Britain. Anchor Marco Werman speaks with Carl Hudspith, a spokesman for the northwest region of Britain’s National Farmers Union, about what’s behind the rural crime wave. Download MP3

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Marco Werman: A crime wave of sorts is sweeping rural Britain.  Thieves are not targeting jewelry shops or banks, or breaking into homes in search of valuables, they’re stealing sheep.  In the last year dozens of British farmers have fallen victim to sheep rustlers.  Carl Hudspith is the public relations officer for the northwest region of Britain’s National Farmer’s Union.  Carl, why is sheep theft on the rise?

Carl Hudspith: It’s on the rise because the market for beef and lamb in the UK is currently rising at the moment.  It’s become something that thieves want to steal because they can make an awful lot of money from it, Marco.  Also, it’s very easy to steal them because in rural Britain the sheep are out in fields in very, very remote areas of countryside.  Unless you’re very local to the area and live in that community, than you would never really question anybody taking sheep into a trailer or something along those lines because these thieves are quite clever.  They look the part, they’re going into fields looking like they know what they’re doing.

Werman: And how much money can you make from a stolen sheep?  I mean what is a head of sheep worth:

Hudspith: At the moment prices are very, very high.  You’re talking somewhere in relation of 60 English pounds per head, which is quite high.

Werman: And the reason is the economic down turn.  I know here in you know, urban United States, a lot of valuable steel for example, from manhole covers to copper downspouts have been nicked[? 1:24].  Is the rise in sheep rustling due to the bad economy?

Hudspith: It is to a certain degree, yeah, because it’s only worth stealing sheep if you’ve got somewhere to funnel them into.  And that’s why black markets are [inaudible 1:36] sadly, and kind of a no questions asked customer.  And that’s where our main worry is with the National Farmer’s Union, sometimes in flocks or herds you have diseases, or if they have been treated with any kind of drug or antibiotic, then they’re not allowed to go into the food chain.  And farmers will know that and obviously they withdraw them and know which of their livestock are not fit for the food chain. However, if you’re a thief you have no idea and the traceability goes completely out of the window.  And that’s a real worry for us because folks are buying stolen sheep that ought not be fit for our human consumption.

Werman: Carl, do you know any farmers personally who’ve had sheep stolen from them?

Hudspith: I do, yeah, I work very closely with our farmers and I think that’s the hardest part of this because farmers get attached.  I mean there’s an awful lot of care in the animal welfare and in some cases some of the flocks will be pedigree herd where you have good lines going back generations.  It’s extremely upsetting for them to see this happen because it’s not just a commodity; they are animals and we do get attached to them.  And it’s very sad when you don’t know what’s happening to them and that can be heartbreaking.

Werman: Carl Hudspith of Britain’s National Farmer’s Union northwest region in Lancaster, England.  Thanks so much.

Hudspith: Thanks, Marco.


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Discussion

One comment for “Sheep theft rises with British meat prices”

  • Aarun Naik

    Well Done Carlos! You have taken Cumbrian farming across the Atlantic to the airwaves of America. You are a legend!