Cooking Tibetan food in India

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Many Tibetans fled to neighboring India when their country came under Chinese rule. Reporter Jill Ryan introduces us to two Tibetan brothers who keep their culture alive by cooking up some Tibetan delicacies for their Indian customers. Download MP3

Slideshow: Tibetan dumplings

Indian restaurants’ charitable formula

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Some of India’s poorest are relying on special kind of restaurants. These charitable restaurants provide free meals, but as Jill Ryan reports, they also make a profit. Download MP3 (Photo: Jill Ryan)